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Server Assistant at Peak New York

Full Time | Hourly
Date Posted:

Tao Group Hospitality offers competitive benefits for all full-time team members such as:

  • Medical, Dental, and Vision Coverage
  • 401(k) Retirement Program with Employer Match
  • Life and Disability Insurance Plans
  • Ancillary Insurance Plans
  • Employee Assistance Program
  • Fertility & Family Forming Support and Resources
  • Pet Insurance
  • TAO Marketplace
  • Employee Discounts
  • Time off and much more!

Assists Servers & Cocktail Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Interacts with the dining room/lounge guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality. 

 

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: 

  •  Anticipate and accommodate the needs of the guests. 
  • Maintain the general cleanliness and orderliness of the tables and surrounding area including floor. 
  • Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs. 
  • Deliver, fill, and re-fill water, as requested by guests and/or directed by servers. 
  • Clears and resets tables, and cleans table area, including banquettes, during service. 
  • Helps ensure guest satisfaction through active participation in service. 
  • Maintain general cleanliness of stations and the entire venue. 
  • Complies with Department of Health and company sanitation standards. 
  • Properly sets-up floor and side stations, performs side-work and other opening/closing procedures as directed by management, including:  
  • Responsible for making sure all tables and chairs/banquettes are clean and free of debris 
  • Sets tables with proper settings 
  • Wipes down chairs, tables, and banquettes 
  • Stocks side-stations with prescribed supplies  
  • Completes opening duties as assigned or directed. 
  • Completes closing duties as assigned or directed. 
  • Participates in, when available, marking tables for upcoming courses (apps, entrees, desserts). 
  • Reports all breakage, and damage of equipment or furniture immediately to management. 
  • Attends and participates in daily pre-service meetings. 
  • Attends and participates in any training sessions or departmental meetings. 
  • Learn by listening, observing other team members, and sharing knowledge while leading by example. 
  • Portrays a positive and professional attitude. 
  • Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments. 
  • Works as part of a team and provides help and support to all fellow team members. 
  • Assist and/ or complete additional tasks as assigned. 

 

TRAINING REQUIREMENTS: 

  • Tao Group Hospitality in-venue busser training 

 

EDUCATION/WORKING KNOWLEDGE: 

  • Previous hospitality experience preferred. 
  • Previous busser experience preferred. 
  • Previous experience in a high-volume restaurant/nightclub/lounge. 

 

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE  

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions 

 

  • Ability to write, read, and verbally communicate 
  • Must have good positive energy throughout the day 
  • Must be able to print legibly for Team Members, management, and guests to read 
  • Must be able to stand for extended periods of time 
  • Must be able to move quickly  
  • Must be able to push and lift up to 75 lbs. with or without assistance 
  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume 
  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required 
  • Exposure to cleaning materials 
  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required 
  • Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment 
  • Maintain a professional, neat, and well-groomed appearance adhering to Company standards 
  • Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner 
  • Ability to maintain confidentiality 
  • Ability to handle a fast-paced, busy, and somewhat stressful environment 
Peak New York

Other job openings at Peak New York

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  • Barback
  • Bartender
  • Maitre'D
  • Pastry Cook
  • Polisher
  • Runner
  • Server
  • Sommelier