<div class="position-rich-text-content mt18px">**Nights and Weekend Availability Needed**
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<br/><p>Working in our award-winning restaurants that offer an elevated yet comfortable atmosphere and fine dining quality offers you a great job and competitive earnings, plus the</p><p>following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off</strong> for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>Free Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our line cooks apply their skills, ideally with a background in fine dining, to follow recipes and cooking instructions to prepare high quality, consistent, well-presented, and delicious dishes to our customers.</p><ul><li>Line Cooks prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, grills, fryers, steamers, and other kitchen equipment.</li><li>Line Cooks follow recipe specifications to cook, prepare all food items for service, and portion food products according to standard portion sizes and plating guidelines.</li><li>Line Cooks assume 100% responsibility for the fine dining quality of products served.</li></ul><p>Required skills and qualifications to be a Line Cook with Alta Via Pizzeria:</p><ul><li>2 years of experience in food preparation and cooking, fine dining preferred</li><li>Able to follow written recipes and supervisor instructions</li><li>Basic knife skills for chopping, slicing, dicing, etc.</li><li>Strong organizational and problem-solving skills</li><li>Able to communicate clearly and effectively with others</li><li>Experience in fine dining restaurants preferred</li></ul><p>Physical requirements for Line Cook with Alta Via Pizzeria:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and lift up to 25 pounds</li></ul><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Monday to Friday</li></ul><h3>Benefits</h3><ul><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Other</li></ul></div>

Alta Via Pizzeria

<div class="position-rich-text-content mt18px">This position will be responsible for managing the restaurant’s bar program, with an emphasis on maintaining our bar program standards, executing our drinks and bar service expectations, and managing bar operations and employees including hiring, training and scheduling.<br/><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>50% Employee Discount</strong>: 50% off the entire check for you and a guest at ANY big Burrito Restaurant Group location.</li><li><strong>Paid Time Off</strong>: Full-time managers accrue 10 days of vacation and 5 sick days per year.</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>Free Shift Meal</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our managers are positive leaders with top notch communication skills to effectively motivate employees and ensure excellent customer service and efficient restaurant operations. </p><ul><li>The Front of House Manager assists the General Manager in overseeing restaurant operations. </li><li>The Front of House Manager oversees the training and development of staff while maintaining an inclusive work environment. </li><li>The Front of House Manager achieves stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. </li><li>The Front of House Manager may have a specific focus on managing the beverage program, managing employees, and/or restaurant event planning.</li></ul><p>Required skills and qualifications to be a Front of House Manager with Alta Via Pizzeria:</p><ul><li><strong>Must be at least 21 years old</strong></li><li>Able to pass a background screening</li><li>1 year of restaurant management experience</li><li>An above-average knowledge of beer, spirits, and wine</li><li>Exceptional customer service skills</li><li>Excellent basic math skills and the ability to operate a cash register or POS system</li><li>Able to communicate clearly and effectively with others</li></ul><p><br/></p><p>Physical requirements for Front of House Manager with Alta Via Pizzeria:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and  lift up to 50 pounds</li></ul><h3>Work schedule</h3><ul><li>Monday to Friday</li><li>Weekend availability</li></ul><h3>Supplemental pay</h3><ul><li>Bonus pay</li></ul><h3>Benefits</h3><ul><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Other</li></ul></div>

<div class="position-rich-text-content mt18px">**Daytime and Weekend Availability is a MUST**


<br/><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off </strong>for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>Free Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our servers are passionate about great food, drinks, and delivering an unforgettable hospitality experience. </p><ul><li>Servers welcome and greet guests as they arrive, take food and beverage orders, and deliver those items from the kitchen and bar to guests in a timely manner. </li><li>Servers monitor and observe guests’ dining experience to ensure satisfaction and respond promptly to any requests. </li><li>Servers have a friendly and professional demeanor, attention to detail, and the ability to multitask. </li><li>Servers provide high-quality service that will help us maintain and attract customers. </li></ul><p>Required skills and qualifications to be a Server with Alta Via Pizzeria:</p><ul><li><strong>Must be at least 18 years old</strong></li><li>Able to communicate clearly and effectively with others</li><li>Exceptional customer service skills</li><li>Knowledge of dining room and service procedures and functions</li><li>Basic math skills and the ability to handle money and operate a point-of-sale system</li></ul><p>Physical requirements for Server with Alta Via Pizzeria:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop  and lift up to 25 pounds</li></ul><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Monday to Friday</li></ul><h3>Supplemental pay</h3><ul><li>Tips</li></ul><h3>Benefits</h3><ul><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Other</li></ul></div>

<div class="position-rich-text-content mt18px"><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off </strong>for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>Free Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our bartenders apply their beverage knowledge and a friendly and enthusiastic approach to provide our guests with a first-class experience.</p><ul><li>Bartenders craft and serve drinks consistent with the restaurant’s standards.</li><li>Bartenders guide guests through the menu, answer questions, and make recommendations. </li><li>Bartenders have excellent customer service skills, money management skills, and the ability to multitask. </li><li>Bartenders have creativity and have a knowledge of all wines, spirits, and beers is key to success in this position.</li></ul><p>Required skills and qualifications to be a Bartender with Alta Via Pizzeria:</p><ul><li><strong>Must be at least 21 years old</strong></li><li>Able to communicate clearly and effectively with others</li><li>Exceptional customer service skills</li><li>Knowledge of dining room and service procedures and functions</li><li>Basic math skills and the ability to handle money and operate a point-of-sale system</li></ul><p>Physical requirements for Bartender with Alta Via Pizzeria:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and lift up to 25 pounds</li></ul><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Monday to Friday</li></ul><h3>Supplemental pay</h3><ul><li>Tips</li></ul><h3>Benefits</h3><ul><li>Flexible schedule</li><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>Life insurance</li><li>Disability insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Paid training</li><li>Other</li></ul></div>

Alta Via Pizzeria

Showing 4 current job openings at Alta Via Pizzeria

Alta Via Pizzeria is a part of Big Burrito Restaurant Group