Beauty & Essex

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 Part-time team members who meet the requirements are eligible for:&nbsp;
 <ul>
 <li>State Applicable Time Off</li>
 <li>Pet Insurance</li>
 <li>401(k) Retirement Program with Employer Match</li>
 <li>Employee Assistance Program</li>
 <li>TAO Savings Marketplace</li>
 <li>Employee Discounts and much more!&nbsp;</li>
 </ul>
 Assists Floor &amp; Cocktail Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Interacts with the dining room/lounge guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
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 ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:
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 <ul>
 <li>Anticipate and accommodate the needs of the guests.</li>
 <li>Maintain the general cleanliness and orderliness of the tables.</li>
 <li>Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs.</li>
 <li>Deliver, fill, and re-fill water, as requested by guests and/or directed by servers.</li>
 <li>Clears and resets tables, and cleans table area, including banquettes, during service.</li>
 <li>Helps ensure guest satisfaction through active participation in service.</li>
 <li>Maintain general cleanliness of stations and the entire venue.</li>
 <li>Complies with Department of Health and company sanitation standards.</li>
 <li>Properly sets-up floor and side stations, performs side-work and other opening/closing procedures as directed by management, including:&nbsp; 
 <ul>
 <li>Responsible for making sure all tables and chairs/banquettes are clean and free of debris</li>
 <li>Sets tables with proper settings</li>
 <li>Wipes down chairs, tables, and banquettes</li>
 <li>Stocks side-stations with prescribed supplies&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</li>
 <li>Performs opening side-work as prescribed</li>
 <li>Performs closing side-work as prescribed</li>
 </ul></li>
 <li>Participates in, when available, marking tables for upcoming courses (apps, entrees, desserts).</li>
 <li>Reports all breakage, and damage of equipment or furniture immediately to management.</li>
 <li>Attends and participates in daily pre-service meetings.</li>
 <li>Attends and participates in any training sessions or departmental meetings.</li>
 <li>Learn by listening, observing other team members, and sharing knowledge while leading by example.</li>
 <li>Portrays a positive and professional attitude.</li>
 <li>Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.</li>
 <li>Works as part of a team and provides help and support to all fellow team members.</li>
 <li>Assist and/ or complete additional tasks as assigned.</li>
 </ul>
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TRAINING REQUIREMENTS:
<ul>
 <li>Tao Group Hospitality in-venue busser training</li>
</ul>
EDUCATION/WORKING KNOWLEDGE:
<ul>
 <li>Previous hospitality experience.</li>
 <li>Previous busser experience.</li>
 <li>Previous Experience in a high-volume restaurant/nightclub/lounge.</li>
</ul>
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 SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE&nbsp;
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The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions
<ul>
 <li>Ability to write and verbally communicate</li>
 <li>Must have good positive energy throughout the day</li>
 <li>Must be able to print legibly for team members, management, and guests to read</li>
 <li>Must be able to kneel, bend, and stand for extended periods of time</li>
 <li>Must be able to move quickly&nbsp;</li>
 <li>Must be able to push and lift up to 50 lbs.</li>
 <li>Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume</li>
 <li>May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</li>
 <li>Exposure to cleaning materials</li>
 <li>Exposure to hot kitchen elements or cleaning materials.</li>
 <li>May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</li>
 <li>Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment</li>
 <li>Maintain a professional, neat, and well-groomed appearance adhering to Company standards</li>
 <li>Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner</li>
 <li>Ability to maintain confidentiality</li>
 <li>Ability to handle a fast-paced, busy, and somewhat stressful environment</li>
</ul>

Beauty & Essex

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Beauty & Essex is a part of Tao Group Hospitality