<div class="position-rich-text-content mt18px"><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>50% Employee Discount</strong>: 50% off the entire check for you and a guest at ANY big Burrito Restaurant Group location.</li><li><strong>Paid Time Off</strong>: Full-time managers accrue 10 days of vacation and 5 sick days per year.</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>Free Shift Meal</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our Assistant Kitchen Managers are positive leaders with top notch communication skills who support the Kitchen Manager in overseeing and supervising kitchen staff while ensuring proper execution of all food items and standards of service. </p><ul><li>The Assistant Kitchen Manager supervises employee performance, trains employees, contributes to employment decisions, and supports the Kitchen Manager in all kitchen functions. </li><li>The Assistant Kitchen Manager completes food inventory and purchases product. </li><li>The Assistant Kitchen Manager supports the Kitchen Manager in compliance with food safety, and completion of all required paperwork.</li></ul><p>Required skills and qualifications to be a Assistant Kitchen Manager with Mad Mex North Hills:</p><ul><li><strong>Must be at least 21 years old</strong></li><li>Able to pass a background screening</li><li>2 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter is preferred</li><li>Able to communicate clearly with managers, kitchen and dining room personnel and guests</li></ul><p>Preferred skills and qualifications to be a Assistant Kitchen Manager with Mad Mex North Hills:</p><ul><li>6 months of experience in a similar capacity </li></ul><p>Physical requirements for Assistant Kitchen Manager with Mad Mex North Hills:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and lift up to 50 pound</li></ul><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Monday to Friday</li></ul><h3>Benefits</h3><ul><li>Employee discount</li><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Other</li></ul></div>

Mad Mex North Hills

<div class="position-rich-text-content mt18px"><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off</strong> for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>50% Off Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our bussers work well in a fast-paced team environment and help create an outstanding dining experience for our guests.</p><ul><li>Bussers remove tableware between courses and clear and reset tables after guests leave.</li><li>Bussers take used silverware, dishes, and glassware to their appropriate stations for washing and restock appropriate areas.</li><li>Bussers respond to guest requests and communicate with the servers and hosts as needed to ensure efficient seating, table utilization and customer service.</li></ul><p>Required skills and qualifications to be a Busser with Mad Mex North Hills:</p><ul><li>Able to communicate clearly and effectively with others</li><li>Exceptional customer service skills</li><li><strong>Restaurant experience not required</strong></li></ul><p>Physical requirements for Busser with Mad Mex North Hills:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours).</li><li>Able to reach, bend, stoop, and lift up to 40 pounds.</li></ul><p><strong>While specific scheduling needs may vary, in general applicants are expected to have availability to work a mix of both weekdays and weekends as well as a mix of daytime and closing (night) shift availability.</strong></p><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Monday to Friday</li></ul><h3>Benefits</h3><ul><li>Employee discount</li><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Other</li></ul></div>

<div class="position-rich-text-content mt18px"><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off</strong> for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>50% Off Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our food runners play a vital role in delivering food promptly to guests while assisting the kitchen staff and servers with communication.</p><ul><li>Food Runners deliver food from the kitchen to the guests in a timely manner. </li><li>Food Runners assist servers, bartenders, and hosts as needed and help bussers clear tables.</li><li>Food Runners answer guest questions, pack and ensure takeout orders are correct, and communicate with both the kitchen staff and serving staff to ensure a smooth shift.</li></ul><p>Required skills and qualifications to be a Food Runner with Mad Mex North Hills:</p><ul><li>Able to communicate clearly and effectively with others</li><li>Exceptional customer service skills</li><li><strong>Restaurant experience not required</strong></li></ul><p>Physical requirements for Food Runner with Mad Mex North Hills:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and lift up to 40 pounds</li></ul><p><br/></p><p><strong>While specific scheduling needs may vary, in general applicants are expected to have availability to work a mix of both weekdays and weekends as well as a mix of daytime and closing (night) shift availability.</strong></p><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Monday to Friday</li></ul><h3>Benefits</h3><ul><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Other</li></ul></div>

<div class="position-rich-text-content mt18px">#bbrg<br/><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off</strong> for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>50% Off Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our line cooks apply their skills to follow recipes and cooking instructions to prepare high quality, consistent, well-presented, and delicious dishes to our customers.</p><ul><li>Line Cooks prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, grills, fryers, steamers, and other kitchen equipment.</li><li>Line Cooks follow recipe specifications to cook, prepare all food items for service, and portion food products according to standard portion sizes and plating guidelines.</li><li>Line Cooks assume 100% responsibility for the quality of products served.</li></ul><p>Required skills and qualifications to be a Line Cook with Mad Mex North Hills:</p><ul><li>2 years of experience in food preparation and cooking</li><li>Able to follow written recipes and supervisor instructions</li><li>Basic knife skills for chopping, slicing, dicing, etc.</li><li>Strong organizational and problem-solving skills</li><li>Able to communicate clearly and effectively with others</li></ul><p>Physical requirements for Line Cook with Mad Mex North Hills:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and lift up to 25 pounds</li></ul><p><br/></p><p><strong>While specific scheduling needs may vary, in general applicants are expected to have availability to work a mix of both weekdays and weekends as well as a mix of daytime and closing (night) shift availability.</strong></p><h3>Work schedule</h3><ul><li>Weekend availability</li><li>Day shift</li><li>Night shift</li><li>Monday to Friday</li></ul><h3>Benefits</h3><ul><li>Flexible schedule</li><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Paid training</li></ul></div>

<div class="position-rich-text-content mt18px">#mmnh<br/><p>Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:</p><ul><li><strong>25% Employee Discount</strong>: 25% off the entire check for you and a guest at ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days.</li><li><strong>Paid Time Off </strong>for eligible employees</li><li><strong>Health Insurance</strong>: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.</li><li><strong>Holiday Closures</strong>: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).</li><li><strong>50% Off Shift Meal (yum!)</strong></li><li><strong>401(k) Retirement Plan with Employer Match</strong></li><li><strong>Discounted Pet Insurance</strong></li></ul><p>Our prep cooks play an important role in setting the restaurant up for success every shift.</p><ul><li>Prep Cooks prepare a variety of food products including meats, seafood, poultry, vegetables, sauces using a variety of equipment and utensils.</li><li>Prep Cooks portion food products prior to cooking according to standard portion sizes and recipe specifications.</li><li>Prep Cooks understand and comply with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.</li><li>Prep Cooks maintain proper cooling charts and label all food products made. </li></ul><p>Required skills and qualifications to be a Prep Cook with Mad Mex North Hills:</p><ul><li>6 months of experience in food preparation</li><li>Able to follow written recipes and supervisor instructions</li><li>Basic knife skills for chopping, slicing, dicing, etc.</li><li>Able to communicate clearly and effectively with others</li></ul><p>Physical requirements for Prep Cook with Mad Mex North Hills:</p><ul><li>Able to work in a standing position for long periods of time (up to 9 hours)</li><li>Able to reach, bend, stoop, and lift up to 25 pounds</li></ul><p><br/></p><p><strong>While specific scheduling needs may vary, in general applicants are expected to have availability to work a mix of both weekdays and weekends as well as a mix of daytime and closing (night) shift availability.</strong></p><h3>Work schedule</h3><ul><li>Monday to Friday</li><li>Weekend availability</li></ul><h3>Benefits</h3><ul><li>Flexible schedule</li><li>Paid time off</li><li>Health insurance</li><li>Dental insurance</li><li>Vision insurance</li><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Paid training</li></ul></div>

Mad Mex North Hills

Showing 5 current job openings at Mad Mex North Hills

Mad Mex North Hills is a part of Big Burrito Restaurant Group