<div data-field="overview" class="jd-overview"><p><h2>The opportunity</h2><p style="margin: 0px;"><span>Delaware North's Patina Group is searching for <span style="font-size: 9.0pt; font-family: 'Verdana',sans-serif; color: #201f1e; border: none windowtext 1.0pt; padding: 0in;">a full-time </span>Dining Room Supervisor for Paseo in Anaheim, California.</span></p><p style="margin: 0px;"><span>If you thrive in a collaborative, fast-paced environment and take pride in delivering exceptional service to guests, apply to this Dining Room Supervisor position today!</span></p></div><div data-field="hourly" class="jd-hourly"><h2>Pay</h2> $25.00 - $27.00 / hour<p>Information on our comprehensive benefits package can be found at <a href= https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer</a>.</p></div><div data-field="additionaldetails" class="jd-additionaldetails"><p><h2>What we offer</h2><p style="margin: 0px;">We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:</p><ul><li>Weekly pay</li><li>Training and development opportunities</li><li>Employee discounts</li><li>Flexible work schedules</li></ul><p style="margin: 0px;">Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.</p></div><div data-field="responsibilities" class="jd-responsibilities"><p><h2>What will you do?</h2><ul><li>Ensure compliance with all departmental and organizational policies and procedures</li><li>Maintain a safe and clean environment for guests and team members</li><li>Assist managers in training and development of the team and conducting team member 1-on-1 sessions </li><li>Assist managers in the management of staffing levels in accordance with established budgetary goals and business volume</li><li>Inspect by walking through your assigned area to monitor staff and to monitor guest needs</li><li>Supervise hourly team members in the daily performance of their duties</li><li>Ensure the venue is adequately stocked with all products and supplies needed for service</li></ul></div><div data-field="qualifications" class="jd-qualifications"><p><h2>More about you</h2><ul><li>1 year of related experience is required</li><li>Basic math skills</li><li>Basic computer skills including word-processing, spreadsheets, and e-mail required</li><li>Demonstrate skill in dealing with guest complaints, using active listening skills to maintain the guest’s goodwill</li><li><span>High school diploma or GED preferred</span></li></ul></div><div data-field="physicalrequirements" class="jd-physicalrequirements"><p><h2>Physical requirements</h2><ul><li>Ability to lift or carry 50 pounds</li><li>Ability to stand or walk 100% of the time                        </li></ul></div><div data-field="shift" class="jd-shift"><p><h2>Shift details</h2><p>Days<br>Evenings<br>Holidays<br>Weekends<br>8hr shift<br>10hr shift<br></p></div><div data-field="Whoweare" class="jd-Whoweare"><h2>Who we are</h2></div><div data-field="unitdescription" class="jd-unitdescription"><p style="margin: 0px;">Paseo offers a modern take on coastal cuisine in the Downtown Disney District, guided by Michelin starred Chef Carlos Gaytán. Inspired by the vibrant flavors and relaxed elegance of the Mediterranean and Latin America, the menu pairs fresh, seasonal ingredients with thoughtful presentation in a restaurant that balances sophistication with ease. With its contemporary design, open kitchen, and inviting energy, Paseo reflects the spirit of exploration and connection, creating an experience that feels both refined and welcoming.</p></div><div data-field="companyInfo" class="jd-companyInfo"><p>Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.</p><p>Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.</p> <p>Together, we’re shaping the future of hospitality — come grow with us!</p></div><div data-field="US_EEO" class="jd-US_EEO"><p> Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. </p></div>

Paseo

<div data-field="overview" class="jd-overview"><p><h2>The opportunity</h2><p style="margin: 0px;">Delaware North's Patina is hiring a Restaurant Manager to join our team at Paseo in Anaheim, California. Paseo is an exciting fine dining concept created by celebrity chef Carlos Gaytán, renowned for his innovative approach to modern Mexican cuisine. As a Restaurant Manager, you'll bring exceptional hospitality and leadership skills to a collaborative team environment. You will oversee the coordination, supervision, and execution of all restaurant functions while prioritizing guest service excellence. Apply now to be a part of an exceptional restaurant group and a unique culinary experience crafted by one of the industry's most celebrated chefs. </p></div><div data-field="salary_jd" class="jd-salary"><h2>Pay</h2><p>Minimum – Anticipated Maximum Base Salary: $73,700 - $92,800 / year</p></div><div data-field="nonseasonalverbiage" class="jd-nonseasonalverbiage"><p>In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at  <a href=https://careers.delawarenorth.com/benefits/>https://careers.delawarenorth.com/benefits/</a>.</p></div><div data-field="additionaldetails" class="jd-additionaldetails"><p><h2>What we offer</h2><p style="margin: 0px;">At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer: </p><ul><li>Medical, dental, and vision insurance</li><li>401(k) with up to 4% company match </li><li>Annual performance bonus based on level, as well as individual, company, and location performance</li><li>Paid vacation days and holidays</li><li>Paid parental bonding leave</li><li>Tuition and/or professional certification reimbursement</li><li>Generous friends-and-family discounts at many of our hotels and resorts</li></ul></div><div data-field="responsibilities" class="jd-responsibilities"><p><h2>What will you do?</h2><ul><li>Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant</li><li>Train, motivate, and develop team members to maintain high performance and professionalism</li><li>Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner</li><li>Assist with administrative tasks including ordering, inventory, scheduling, and operational reporting</li><li>Continuously monitor the point of sale system, checking for errors, price variations, and accuracy</li><li>Monitor and enforce health, safety, and sanitation standards in compliance with regulations</li></ul></div><div data-field="qualifications" class="jd-qualifications"><p><h2>More about you</h2><ul><li>Minimum of 2 years of experience in a supervisory or managerial position in a restaurant with a similar style of dining, capacity, and volume </li><li>Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members</li><li>Knowledge of food and beverage service standards, health regulations, and safety procedures</li><li>Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems</li><li>Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications</li><li>Capacity to work a flexible schedule to accommodate business levels</li></ul></div><div data-field="shift" class="jd-shift"><p><h2>Shift details</h2><p>Days<br>Evenings<br>Holidays<br>Weekends<br>10hr shift<br></p></div><div data-field="Whoweare" class="jd-Whoweare"><h2>Who we are</h2></div><div data-field="unitdescription" class="jd-unitdescription"><p style="margin: 0px;">Paseo offers a modern take on coastal cuisine in the Downtown Disney District, guided by Michelin starred Chef Carlos Gaytán. Inspired by the vibrant flavors and relaxed elegance of the Mediterranean and Latin America, the menu pairs fresh, seasonal ingredients with thoughtful presentation in a restaurant that balances sophistication with ease. With its contemporary design, open kitchen, and inviting energy, Paseo reflects the spirit of exploration and connection, creating an experience that feels both refined and welcoming.</p></div><div data-field="companyInfo" class="jd-companyInfo"><p>Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.</p><p>Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.</p> <p>Together, we’re shaping the future of hospitality — come grow with us!</p></div><div data-field="US_EEO" class="jd-US_EEO"><p> Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. </p></div>

<div data-field="overview" class="jd-overview"><p><h2>The opportunity</h2><p style="margin: 0px;">Delaware North's Patina Group is hiring full-time and part-time Line Cooks to join our team at <span>Paseo</span> in Anaheim, California. As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef's specifications. If you’re searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to our table and apply today.</p></div><div data-field="hourly" class="jd-hourly"><h2>Pay</h2> $22.00 - $23.00 / hour<p>Information on our comprehensive benefits package can be found at <a href= https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer</a>.</p></div><div data-field="additionaldetails" class="jd-additionaldetails"><p><h2>What we offer</h2><p style="margin: 0px;">We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:</p><ul><li>Weekly pay</li><li>Training and development opportunities</li><li>Employee discounts</li><li>Flexible work schedules</li></ul><p style="margin: 0px;">Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.</p></div><div data-field="responsibilities" class="jd-responsibilities"><p><h2>What will you do?</h2><ul><li>Properly measure, portion, and cook all food items promptly</li><li>Ensure that correct food temperatures are maintained, and food is stored safely</li><li>Perform opening, closing, and side work duties according to proper guidelines</li><li>Keep workstation and equipment clean, organized, and sufficiently stocked</li><li>Use waste control guidelines and record all waste on the spoilage sheet</li></ul></div><div data-field="qualifications" class="jd-qualifications"><p><h2>More about you</h2><ul><li>Minimum of 1 year of experience as a prep cook or line cook</li><li>Ability to prioritize and complete food orders with speed and precision</li><li>Ability to follow procedures and take directions</li><li>Basic math skills to understand, calculate, and follow recipe measurements and proportions</li><li><span class="TextRun SCXP1722788 BCX0" data-scheme-color="@323234,," data-usefontface="true" data-contrast="none"><span class="NormalTextRun SCXP1722788 BCX0">No high school diploma or GED required</span></span></li></ul></div><div data-field="physicalrequirements" class="jd-physicalrequirements"><p><h2>Physical requirements</h2><ul><li>Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids</li><li>Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment</li><li>Constant standing, walking, bending, reaching, and repetitive motions</li><li><span data-olk-copy-source="MessageBody">Exposed to variable temperatures</span></li></ul></div><div data-field="shift" class="jd-shift"><p><h2>Shift details</h2><p>Days<br>Evenings<br>Holidays<br>M-F<br>Weekends<br></p></div><div data-field="Whoweare" class="jd-Whoweare"><h2>Who we are</h2></div><div data-field="unitdescription" class="jd-unitdescription"><p style="margin: 0px;">Paseo offers a modern take on coastal cuisine in the Downtown Disney District, guided by Michelin starred Chef Carlos Gaytán. Inspired by the vibrant flavors and relaxed elegance of the Mediterranean and Latin America, the menu pairs fresh, seasonal ingredients with thoughtful presentation in a restaurant that balances sophistication with ease. With its contemporary design, open kitchen, and inviting energy, Paseo reflects the spirit of exploration and connection, creating an experience that feels both refined and welcoming.</p></div><div data-field="companyInfo" class="jd-companyInfo"><p>Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.</p><p>Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.</p> <p>Together, we’re shaping the future of hospitality — come grow with us!</p></div><div data-field="US_EEO" class="jd-US_EEO"><p> Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. </p></div>

Paseo

Showing 3 current job openings at Paseo

Paseo is a part of Patina Restaurant Group