TAO Uptown Restaurant

<p style="-webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); border: 0px; color: rgb(31, 39, 48); font-family: &quot;Open Sans&quot;, Arial, sans-serif; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: 14.001px; font-stretch: inherit; font-style: normal; font-variant-alternates: inherit; font-variant-caps: normal; font-variant-east-asian: inherit; font-variant-emoji: inherit; font-variant-ligatures: normal; font-variant-numeric: inherit; font-variant-position: inherit; font-variation-settings: inherit; font-weight: 400; letter-spacing: normal; line-height: inherit; margin: 0px; orphans: 2; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; text-align: start; text-decoration-color: initial; text-decoration-style: initial; text-decoration-thickness: initial; text-indent: 0px; text-transform: none; vertical-align: baseline; white-space: normal; widows: 2; word-spacing: 0px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-color: rgba(49, 45, 42, 0.15) rgba(0, 0, 0, 0); scrollbar-width: thin; vertical-align: baseline;">Part-time team members who meet the requirements are eligible for:&nbsp;<ul style="-webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); border: 0px; color: rgb(31, 39, 48); font-family: &quot;Open Sans&quot;, Arial, sans-serif; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: 14.001px; font-stretch: inherit; font-style: normal; font-variant-alternates: inherit; font-variant-caps: normal; font-variant-east-asian: inherit; font-variant-emoji: inherit; font-variant-ligatures: normal; font-variant-numeric: inherit; font-variant-position: inherit; font-variation-settings: inherit; font-weight: 400; letter-spacing: normal; line-height: inherit; list-style: outside disc; margin-bottom: 0px; margin-right: 0px; margin-top: 1em; orphans: 2; padding: 0px 0px 0px 1.3em; scrollbar-width: thin; text-align: start; text-decoration-color: initial; text-decoration-style: initial; text-decoration-thickness: initial; text-indent: 0px; text-transform: none; vertical-align: baseline; white-space: normal; widows: 2; word-spacing: 0px;"><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">State Applicable Time Off</li><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">Mental Health Support and Services</li><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">Pet Insurance</li><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">401(k) Retirement Program with Employer Match</li><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">Employee Assistance Program</li><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">TAO Savings Marketplace</li><li style="border: 0px; font: inherit; margin-bottom: 0px; margin-right: 0px; margin-top: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-language-override: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; font-weight: inherit; line-height: 16.8667px; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size-adjust: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; scrollbar-width: thin; vertical-align: baseline;">Employee Discounts Prepares all alcoholic beverages for guests and venue servers. Actively takes orders, conducts full and complete food/beverage&nbsp;service, and monitors guests’ bar/dining experience. Interacts with the bar guests, team members, and supervisors in a polite&nbsp;and courteous manner to ensure gracious hospitality.&nbsp;</li></ul> ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:<ul><li>Anticipate and accommodate the needs of the guests.</li><li>Provides professional and exceptional service.</li><li>Presents menus, answers questions, and makes suggestions for all food and beverage items.</li><li>Inform guests of all food and beverage specials, with prices.</li><li>Required to solicit any allergy or dietary restrictions from each guest.</li><li>Accurately enter all orders into the POS system and follow proper cash/payment card procedures.</li><li>Ensures the delivery of all food and beverage to the guests at the bar and lounge (where applicable).</li><li>Maintain general cleanliness of bar and bar area and the entire venue.</li><li>Makes sure all liquor displays and shelving are organized, and par levels are maintained.</li><li>Follow supervisor’s instructions, communicate with and support co-workers, and be a team player.</li><li>Possesses in-depth knowledge of all food and beverage menus and the company.</li><li>Serves all alcoholic beverages in accordance with all state regulations and alcohol awareness training standards.</li><li>Complies with Department of Health and company sanitation standards.&nbsp;</li><li>Accurately completes all end-of-shift financial procedures.</li><li>Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, managers, and chefs.</li><li>Properly sets up the bar stations, performs side-work and other opening/closing procedures as directed by&nbsp;management, including:&nbsp;<ul><li>Ensures the bar and bar area is clean and free of debris</li><li>Sets bar with proper equipment, and settings as required</li><li>Wipes down bar-top, bar stools, lounge tables, and chairs</li><li>Stocks bar stations with prescribed supplies</li><li>Performs opening and closing side-work as prescribed</li><li>Properly follow all beverage requisition procedures</li></ul></li><li>Reports all breakage, and damage of equipment or furniture immediately to management.</li><li>Attends and participates in daily pre-service meetings.</li><li>Attends and participates in any training sessions or departmental meetings.</li><li>Learn by listening, observing other team members, and sharing knowledge while leading by example.</li><li>Portrays a positive and professional attitude.</li><li>Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.</li><li>Works as part of a team and provides help and support to all fellow team members.</li><li>Assist and/ or complete additional tasks as assigned</li></ul> TRAINING REQUIREMENTS:<ul><li>Tao Group Hospitality in-venue bartender training</li></ul> EDUCATION/WORKING KNOWLEDGE:<ul><li>1-2 years of professional beverage experience.</li><li>Previous bartending experience.</li><li>Experience in a high-volume restaurant/nightclub/lounge.</li></ul>&nbsp;SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable&nbsp;individuals with disabilities to perform essential job functions<ul><li>Ability to write and verbally communicate</li><li>Must have good positive energy throughout the day</li><li>Must be able to print legibly for team members, management, and guests to read</li><li>Must be able to kneel, bend, and stand for extended periods of time</li><li>Must be able to move quickly&nbsp;</li><li>Must be able to push and lift up to 50 lbs.</li><li>Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends&nbsp;upon the guest volume</li><li>May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</li><li>Exposure to cleaning materials</li><li>Exposure to hot kitchen elements or cleaning materials.</li><li>May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</li><li>Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment</li><li>Maintain a professional, neat, and well-groomed appearance adhering to Company standards</li><li>Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner</li><li>Ability to maintain confidentiality</li><li>Ability to handle a fast-paced, busy, and somewhat stressful environment</li></ul> DISCLAIMER: This job description is a summary of duties, which you are expected to perform in your assignment. It is by no means an all-inclusive list but is merely a broad guide to expected duties. As a team member, you should understand that a job description&nbsp;is neither complete nor permanent; it can be modified at any time. Due to the cyclical nature of the hospitality industry, team&nbsp;members may be required to work varying schedules to reflect the business needs of the property. In addition, attendance at&nbsp;all scheduled training sessions and meetings is required. Also, at the request of management, any team member may be asked&nbsp;and expected to perform additional duties, responsibilities, or projects without notice.I have read the qualifications and requirements of the position of Bartender. To the best of my knowledge, I believe that I&nbsp;can perform these duties

Tao&nbsp;Group&nbsp;Hospitality&nbsp;offers&nbsp;competitive&nbsp;benefits&nbsp;for&nbsp;all&nbsp;full-time&nbsp;team&nbsp;members&nbsp;such&nbsp;as:<ul><li>Medical,&nbsp;Dental,&nbsp;and&nbsp;Vision&nbsp;Coverage</li><li>401(k)&nbsp;Retirement&nbsp;Program&nbsp;with&nbsp;Employer&nbsp;Match</li><li>Life&nbsp;and&nbsp;Disability&nbsp;Insurance&nbsp;Plans</li><li>Ancillary&nbsp;Insurance&nbsp;Plans</li><li>Employee&nbsp;Assistance&nbsp;Program</li><li>Fertility&nbsp;&amp;&nbsp;Family&nbsp;Forming&nbsp;Support&nbsp;and&nbsp;Resources</li><li>Pet&nbsp;Insurance</li><li>Employee&nbsp;Discounts</li><li>TAO&nbsp;Savings&nbsp;Marketplace</li><li>Time&nbsp;off&nbsp;and&nbsp;much&nbsp;more!</li></ul><p style="--artdeco-reset-typography_getFontSize: 1.4rem; --artdeco-reset-typography_getLineHeight: 1.42857; background-color: rgba(0, 0, 0, 0); border: 0px; box-sizing: inherit; color: rgba(0, 0, 0, 0.9); font-size: 14px; font-weight: 400; line-height: 1.42857; margin: 0px; padding: 0px; vertical-align: baseline;"> &nbsp;This position&nbsp;is responsible for ensuring all&nbsp;management of the Wok Department in accordance to Tao Group’s quality standards and Health Department regulations. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:&nbsp;<ul><li>Ensures the general cleanliness of the heart-of-house, and the entire venue.</li><li>Participate in interviewing, hiring and training new applicants and employee development of all subordinates.</li><li>Participates in growth opportunities and employee development.</li><li>Responsible for the scheduling of assigned department (where applicable).</li><li>Oversee all prep, production and service for quality and accuracy.</li><li>Organize and execute service based on cover count, catering/delivery, BEO’s and other event sheets.</li><li>Proficient with all operational systems, including payroll and purchasing processing.</li><li>Complies with Department of Health and company standards.</li><li>Coaches all heart-of-house employees to develop their abilities by setting clear guidelines and expectations.</li><li>Communicates kitchen needs and/or issues to management.</li><li>Ensures employees are complying with SOPs.</li><li>Participates in the preparation and delivery of menu-focus items to daily pre-service meetings.</li><li>Possesses in-depth knowledge of all Wok recipes and maintains station recipe book.</li><li>Organize, develop and produce new recipes for potential new menu items and specials.</li><li>Ensures opening and closing procedures are being followed.</li><li>Communicates clearly and concisely with all employees during service.</li><li>Practical knowledge of the job duties of all supervised employees.</li><li>Oversees Wok production for multiple locations (where applicable), coordinating weekly pars/delivery needed with Chefs at other locations.</li><li>Participates in making sure the venue is compliant with all federal, state and local laws and regulations; and company policies.</li><li>Participates in overseeing the replacement or repair of all breakage, damage of equipment or furniture.</li><li>Attends, leads and participates in any training sessions, departmental meetings or daily pre-shift meetings.</li><li>Learn by listening, observing other team members and sharing knowledge while leading by example.</li><li>Portrays a positive and professional attitude.</li><li>Demonstrates knowledge of venue, Tao Group Hospitality, its partners and supporting hotel environments.</li><li>Works as part of a team and provides help and support to all fellow team members.</li></ul>&nbsp;EDUCATION/WORKING KNOWLEDGE:&nbsp;<ul><li>Minimum 2-3 years of previous Culinary supervisory/management experience within a high-volume kitchen setting is essential.</li><li>Two-year associate degree (60 credit hours) in Culinary Arts or equivalent work experience preferred.</li><li>Strong menu planning, ability to coach, build a team, problem solve, and leadership skills required.&nbsp;</li></ul>SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE:The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions&nbsp;<ul><li>Must have strong problem-solving skills</li><li>Excellent written and verbal communication skills required&nbsp;</li><li>Ability to work under pressure and meet deadlines</li><li>Must have good positive energy throughout the day</li><li>Must be able to read the computer monitors and print legibly&nbsp;</li><li>Must be able to bend, kneel, and/or stand for extended periods of time</li><li>Must be able to move quickly through work and set the pace in the kitchen&nbsp;</li><li>Must be able to push and lift up to 75&nbsp;lbs.&nbsp;</li><li>Small to Medium office environment&nbsp;</li><li>Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment</li><li>5-25 % Local Travel (United States)</li><li>Work in an environment&nbsp;that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume</li><li>Expose to hot kitchen elements or cleaning materials</li><li>May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required</li><li>Exposure to cleaning materials</li><li>Maintain a professional, neat, and well-groomed appearance adhering to Company standards</li><li>Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner</li><li>Ability to maintain high level of confidentiality</li><li>Ability to handle a fast-paced, busy, and somewhat stressful environment</li></ul>

TAO Uptown Restaurant

Showing 7 current job openings at TAO Uptown Restaurant

TAO Uptown Restaurant is a part of Tao Group Hospitality